Signature Soups
Slow-simmered, scratch-made soups bursting with fresh ingredients
Tomato Basil Bisque
Velvety roasted tomatoes blended with fresh basil, a swirl of cream, and a hint of garlic. A zupas cafe classic.
Chicken Enchilada Chili
Shredded chicken simmered with roasted green chiles, black beans, corn, and bold enchilada spices. Topped with cheese.
Lobster Bisque
Rich, velvety bisque made with real lobster, sherry, heavy cream, and a touch of tarragon. Pure indulgence in a bowl.
Fresh Salads
Crisp, colorful salads dressed with house-made vinaigrettes
Mediterranean Salad
Romaine, cherry tomatoes, cucumbers, Kalamata olives, red onion, and crumbled feta tossed in lemon herb dressing.
Strawberry Fields Salad
Mixed greens, fresh strawberries, candied pecans, goat cheese, and avocado with a honey poppy seed vinaigrette.
Thai Crunch Salad
Shredded cabbage, carrots, edamame, mandarin oranges, wonton strips, and sesame ginger peanut dressing.
Sandwiches & Wraps
Hearty handhelds built on freshly baked bread and bold fillings
Turkey Avocado Club
Smoked turkey, creamy avocado, crispy bacon, swiss cheese, lettuce, and tomato on toasted sourdough with herb aioli.
Caprese Panini
Fresh mozzarella, vine-ripened tomatoes, and fragrant basil drizzled with aged balsamic on pressed ciabatta bread.
BBQ Brisket Wrap
Slow-smoked beef brisket, tangy house BBQ sauce, coleslaw, pickled jalapeños, and sharp cheddar in a flour tortilla.
Signature Bowls
Nourishing grain and protein bowls — the heart of cafe zupas
Harvest Grain Bowl
Quinoa, farro, roasted sweet potatoes, chickpeas, kale, dried cranberries, and tahini lemon drizzle. Wholesome and satisfying.
Teriyaki Salmon Bowl
Wild-caught salmon glazed with house teriyaki sauce over jasmine rice, edamame, pickled ginger, avocado, and sesame seeds.
Spicy Thai Noodle Bowl
Rice noodles tossed in a fiery peanut-coconut sauce with tofu, bok choy, bean sprouts, lime, and crushed peanuts.
Chicken Power Bowl
Grilled herb chicken, brown rice, roasted broccoli, cherry tomatoes, hard-boiled egg, and lemon garlic dressing.
Sweet Endings
Indulgent desserts made fresh in-house every day
Chocolate Lava Cake
Warm, rich dark chocolate cake with a gooey molten center, served with a scoop of vanilla bean ice cream and raspberry coulis.
Lemon Curd Tart
Buttery shortcrust pastry filled with silky lemon curd, topped with toasted meringue and fresh lemon zest. Bright and refreshing.
Raspberry Cheesecake
New York-style cream cheese filling on a graham cracker crust, swirled with fresh raspberry compote and topped with whole berries.
Drinks & Beverages
Freshly brewed, squeezed, and blended to complement every meal
Fresh-Squeezed Lemonade
Hand-squeezed lemons, pure cane sugar, and chilled water. Available in classic, strawberry, or lavender honey varieties.
Zupas Signature Smoothie
Mango, pineapple, banana, and coconut milk blended to creamy perfection. The iconic zupas cafe refresher you'll crave again.
Artisan Cold Brew
Small-batch cold-brewed coffee steeped for 20 hours. Smooth, bold, and low-acid. Choose black, with oat milk, or sweetened vanilla.